Area Menus For May 1-5, 2017

S.M. RISSLER ELEMENTARY SCHOOL
Breakfast
Monday-Cereal, toast, mandarin oranges, juice, milk.
Tuesday-French toast, pancake syrup, pears, juice, cereal, milk.
Wednesday-Scrambled eggs, toast, pineapple, cereal, juice, milk.
Thursday-Breakfast tac-go, fruit cocktail, juice, cereal, milk.
Friday-Whole grain pancakes, pancake syrup, peaches, cereal, juice, milk.
Lunch
Monday-Hamburger on bun, pork and beans, cowboy cookie, pears, milk.
Tuesday-Roasted chicken, mashed potatoes, gravy, green beans, apple slices, caramel dip, milk.
Wednesday-Bean and cheese burrito, fresh broccoli, ranch dressing, snickerdoodle cookie, peaches, milk.
Thursday-Breaded chicken patty, french fries, pineapple, milk.
Friday-Galaxy cheese pizza, lettuce salad, ranch dressing, shape up, fruit cocktail, milk.
TRENTON MIDDLE SCHOOL/
TRENTON HIGH SCHOOL
Breakfast
Monday-Frosted fudge Pop Tart, yogurt, cup of fruit, juice, cereal, toast, milk.
Tuesday-Colby cheese omelet, whole grain toast, cup of fruit, cereal, toast, juice, milk.
Wednesday-Blueberry muffin, chicken nuggets, cup of fruit, toast, cereal, juice, milk.
Thursday-Cinnamon glazed toast, bacon, cup of fruit, cereal, toast, juice, milk.
Friday-Breakfast sausage patty, whole grain biscuit, country gravy, cup of fruit, cereal, toast, juice, milk.
Lunch
Monday-Chicken nuggets, brown rice pilaf, peas, wheat breadstick, cup of fruit, milk.
Tuesday-Pork fritter on bun, lima beans, Reese’s bar, cup of fruit, milk.
Wednesday-Popcorn shrimp, augratin potatoes, green beans, cup of fruit, milk.
Thursday-Chicken wrap, lettuce, tomato, cheese, dressing, carroteenies, chocolate chip cookies, cup of fruit, milk.
Friday-Bulldog burger, raw broccoli, nacho cheese Doritos, cup of fruit, milk.
(Salad bar offered every day)
PLEASANT VIEW
R-6 SCHOOL
Breakfast
Monday-Blueberry muffin, milk.
Tuesday-English muffin, fruit, milk.
Wednesday-Oatmeal, toast, fruit, milk.
Thursday-English muffin, fruit, milk.
Friday-Cinnamon toast, juice, milk.
Lunch
Monday-Fish sticks, potato wedges, carrot sticks, fruit, milk.
Tuesday-Chicken alfredo, salad, fruit, milk.
Wednesday-Cook’s Choice.
Thursday-Cook’s Choice.
Friday-BBQ sandwich, chips, carrot sticks, fruit, milk.
GRUNDY R-5 ELEMENTARY
Breakfast
Monday-Sausage patty, toast, fruit, milk.
Tuesday-Pancakes with syrup, fruit, milk.
Wednesday-Egg patty, toast, fruit, milk.
Thursday-Breakfast burrito, fruit, milk.
Friday-Cereal, juice, milk.
Lunch
Monday-Fish filet, baked beans, fruit, bread, milk.
Tuesday-Chicken wrap, corn, lettuce salad, fruit, milk.
Wednesday-Deli sandwich, potato wedges, peas, fruit, milk.
Thursday-Tuna salad, crackers, broccoli, fruit, milk.
Friday-Cheeseburger, seasoned beans, carrots, fruit, milk.
GRUNDY R-5 HIGH SCHOOL Lunch
Monday-Salisbury steak, mashed potatoes, gravy, green beans, bread, margarine, fruit, milk.
Tuesday-Chicken and rice, lettuce salad, seasoned pinto beans, fruit, milk.
Wednesday-Chicken patty, mashed potatoes, gravy, carrots, bread, margarine, fruit, milk.
Thursday-Tacos, lettuce salad, refried beans, cookie bar, fruit, milk.
Friday-Hamburger on bun, cheese slice, pickles, fries, corn, fruit, milk.
LAREDO R-7 SCHOOL
Breakfast
Monday-Cereal, buttered toast, milk.
Tuesday-Cook’s Choice.
Wednesday-Sausage patty, Pop Tart, juice, milk.
Thursday-Sausage patty, applesauce muffin, milk.
Friday-Cereal, buttered toast, milk.
Lunch
Monday-Chicken patty on bun, macaroni salad, green beans, fruit salad, milk.
Tuesday-Goulash, green beans, bread and butter, peaches, milk.
Wednesday-Hot dog on bun, potato chips, fresh fruit, milk.
Thursday-Cook’s choice.
Friday-Cheeseburger on bun, tri-tater, carrot sticks, vanilla pudding, milk.
Spickard R-2 School
Breakfast
Monday-Cold cereal, fresh fruit, milk.
Tuesday-Pancakes, applesauce, milk.
Wednesday-Biscuits and gravy, fruit cup, milk.
Thursday-Sausage, toast, applesauce, milk.
Friday-Muffin, raisins, milk.
Lunch
Monday-Chicken patty on bun, pears, carrots, cookie, milk.
Tuesday-Chicken salad, baked beans, cookie, roll, oranges, milk.
Wednesday-Grilled cheese, tomato soup, peas, applesauce, milk.
Thursday-Nachos with toppings, refried beans, pears, cookie, milk.
Friday-Pizza, salad, pineapple, milk.
North 65 Center
Monday-Chicken-fried chicken, potatoes and gravy, peas and carrots, kidney bean salad, apple cobbler, biscuit.
Tuesday-Broccoli cheese soup, deli and cheese sandwich, relish tray, fresh fruit, cookie.
Wednesday-Beef roast, potatoes and gravy, green beans, cucumber and onions, fruit cup, hot roll.
Thursday-Tator tot casserole, tossed salad, strawberry Jello with bananas, biscuit.
Friday-Salmon patty, ham and cheese sandwich, pasta salad, spinach salad, creamed peas, peaches.
(Coffee, ice tea, water
and milk served daily and an alternate meal of Chef’s Salad, crackers and fruit cup is available each day.)