Area Menus For Week Of 10-17-16

S.M. RISSLER ELEMENTARY SCHOOL
Breakfast
Monday-No school.
Tuesday-Cereal, whole wheat toast, mandarin oranges, juice, milk.
Wednesday-Scrambled eggs, sausage patty, toast, pineapple, juice, milk.
Thursday-Grilled cheese, bacon, peaches, juice, milk.
Friday-Egg, sausage and cheese biscuit, applesauce, cereal, milk.
Lunch
Monday-No school.
Tuesday-Mini chicken corn dogs, macaroni and cheese, buttered carrots, applesauce, milk.
Wednesday-Chicken patty on bun, pork and beans, M&M cookies, peaches, milk.
Thursday-Bosco stick with sauce, buttered corn, Teddy Graham Cubs, pineapple, milk.
Friday-Mr. Rib on bun, broccoli, cheese stick, apple crisp, milk.
TRENTON MIDDLE SCHOOL/
TRENTON HIGH SCHOOL
Breakfast
Monday-No school.
Tuesday-Colby cheese omelet, whole wheat toast, cup of fruit, juice, cereal, milk.
Wednesday-Donut, chicken nuggets, cup of fruit, juice, cereal, toast, milk.
Thursday-Pancakes with syrup, bacon, cup of fruit, juice, cereal, toast, milk.
Friday-Breakfast sausage patty, whole grain biscuit, country gravy, cup of fruit, juice, cereal, toast, milk.
Lunch
Monday-No school.
Tuesday-Chicken patty, mashed potatoes and gravy, bread, green beans, cup of fruit, milk.
Wednesday-Hamburger on bun, french fries, cup of fruit, milk.
Thursday-Chili dog, carroteenies, brownie, cup of fruit, milk.
Friday-Haystacks, lettuce, tomato, cheese, salsa, sour cream, raw broccoli, graham crackers, cup of fruit, milk.
(Salad bar offered every day)
PLEASANT VIEW
R-6 SCHOOL
Breakfast
Monday-Cereal, toast, fruit, milk.
Tuesday-English muffin, fruit, milk.
Wednesday-Strawberry muffin, fruit, milk.
Thursday-Oatmeal, toast, fruit, milk.
Friday-No school.
Lunch
Monday-Chicken nuggets, broccoli, fruit, milk.
Tuesday-Beef and noodles, mashed potatoes, bread, butter, fruit, milk.
Wednesday-Ham and cheese rollups, carrot sticks, fruit, milk.
Thursday-Pizza, salad, fruit, milk.
Friday-No school.
GRUNDY R-5 ELEMENTARY
Breakfast
Monday-Pancakes, syrup, fruit, milk.
Tuesday-Egg patty, toast, fruit, milk.
Wednesday-Peanut butter toast, fruit, milk.
Thursday-Cereal, juice, milk.
Friday-No school.
Lunch
Monday-Beef-n-bean burrito, corn, mexican rice, fruit, milk.
Tuesday-Chicken-n-rice casserole, broccoli, fruit, bread, milk.
Wednesday-Chicken nuggets, mashed potatoes, fruit, bread, milk.
Thursday-Hot dog on bun, carrot-n-celery, fruit, pudding, milk.
Friday-No school.
GRUNDY R-5 HIGH SCHOOL Lunch
Monday-Salisbury steak, mashed potatoes and gravy, green beans, bread, margarine, fruit, milk.
Tuesday-Frito pie, lettuce salad, banana cake, fruit, milk.
Wednesday-Ham and cheese quesadilla, seasoned rice, pinto beans, broccoli, fruit, milk.
Thursday-Chicken patty on bun, lettuce, tomato, fries, fruit, milk.
Friday-No school.
LAREDO R-7 SCHOOL
Breakfast
Monday-Cold cereal, fruit, milk.
Tuesday-Pancakes, sausage, milk.
Wednesday-Biscuits and gravy, milk.
Thursday-Scrambled eggs, sausage, milk.
Friday-No school.
Lunch
Monday-Chicken nuggets, California blend, fresh fruit, cookie, milk.
Tuesday-Tomato soup, grilled cheese, oranges, milk.
Wednesday-Nachos, refried beans, pears, milk.
Thursday-Scrambled eggs, sausage, milk.
Friday- No school.
Spickard R-2 School
Breakfast
Monday-Cereal, buttered toast, milk.
Tuesday-Biscuit with sausage gravy, juice, milk.
Wednesday-Buttered toast, sausage patty, egg and cheese pattie, juice, milk.
Thursday-Donut, cheese slice, apple, milk.
Friday-No school.
Lunch
Monday-Hamburger on bun, macaroni and cheese, veggie sticks, apricots, milk.
Tuesday-Chicken noodle soup, bologna and cheese sandwich, crackers, chocolate chip cookies, milk.
Wednesday-Pizza, lettuce salad, cottage cheese, cookie, milk.
Thursday-Meatloaf, potatoes with gravy, buttered corn, fruit cocktail, milk.
Friday-No school.
North 65 Center
Monday-Fish/chicken strips, spinach salad, creamed peas, macaroni salad, apricots, bread.
Tuesday-Boneless ribs, cheesy mashed potatoes, mixed vegetables, mandarin oranges, biscuit.
Wednesday-Pork loin, sweet potatoes, brussel sprouts, baked apples, bread pudding.
Thursday-Chicken fried chicken, potatoes, gravy, peas and carrots, applesauce cookie, strawberries, hot roll.
Friday-Potato bar, chili, broccoli salad, pears, blueberry muffin, bread.
(Coffee, ice tea, water
and milk served daily and an alternate meal of Chef’s Salad, crackers and fruit cup is available each day.)