Monday- Smothered steak, spinach, corn, peach cobbler, bread.
Tuesday- Ham loaf, scalloped potatoes, winter mix, pears, bread.
Wednesday- Roast beef, mashed potatoes and gravy, California blend, five-cup salad, hot roll.
Thursday- Chicken strips, pasta salad, lettuce salad, corn, applesauce, bread.
Friday- Chicken livers or pork cutlet, cheesy hash browns, green beans, Jello, bread, mandarin orange cake.
(coffee, ice tea, water
and milk served daily)