Monday- Swiss steak, potatoes au gratin, spinach, apple cobbler, bread.
Tuesday- Ham, sweet potatoes, green beans, pineapple upside down cake, bread.
Wednesday- Roast beef, mashed potatoes and gravy, green beans, cucumbers and onions, pineapple, hot roll.
Thursday- Barbecue meatballs, broccoli, carrots, peaches, bread.
Friday- Chicken livers or pork cutlet, cheesy hashbrowns, green beans, Jello, bread, pumpkin bars.
(coffee, ice tea, water
and milk served daily)