"Like" us on Facebook


Cow Herd Gain Value With Quality Genetics

by Duane Dailey
MU Senior Writer
Beef producers at the MU Thompson Farm field day were urged to look at the end product from their cow herds by Mike Kasten who has been doing that for years in his farm herd near Millersville Mo.

“What you produce ends up on somebody’s plate,” Kasten said. “Somebody is going to eat it.”
“Quality Beef” focuses on the end product,” he added. He

You must be a logged in paid subscriber to read the full story. Please Login to access.

Comments are closed.